Recipe of Super Quick Homemade Spaghetti with fresh cooked tomatoes and fresh herbs
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We hope you got benefit from reading it, now let's go back to spaghetti with fresh cooked tomatoes and fresh herbs recipe. You can cook spaghetti with fresh cooked tomatoes and fresh herbs using 8 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Spaghetti with fresh cooked tomatoes and fresh herbs:
- Get 500 g of spaghetti.
- Provide 10-12 of cherry tomatoes chopped.
- Take of Chopped fresh parsley.
- Get of Chopped fresh basil.
- Take of Garlic.
- Provide of Olive oil.
- Use of White wine.
- Take of Salt.
Steps to make Spaghetti with fresh cooked tomatoes and fresh herbs:
- Cook the pasta. Peel garlic and fry gently in oil. Add the tomatoes. Then add a glug of wine. Cook for about 5 mins on medium high.
- Add herbs to sauce. Add a spoonful of pasta water if too dry. Drain pasta and add to sauce, mix well and enjoy :).
Add tomatoes, sugar, pepper and salt to taste. I purée fresh herbs/garlic in olive oil, freeze in ice cube trays, pop them out when frozen and put them in ziplock bags. Works great for adding when cooking! While the spaghetti is cooking, heat olive oil in a large pan (it should be large enough to toss the pasta in). Add garlic and tomatoes, and stir until well-incorporated.
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